Here is another quick one..keeping up my birthday resolution – of posting a recipe a month. This recipe takes less time to make than it did for me to post it and take photos of it. Perfect for fall season, it is inspired by some of my favorite snack bars the Apple pie Larabar. I love the flavor of almonds and dates together and I have an abundance of apples from our tree, and this recipe has put it to good use. I will be posting more recipes using apples very soon.
1 apple, peeled, cored and chopped
1/2 cup Greek yogurt
1/4 cup of almonds
1/2 cup milk
1/2 tsp. ground cinnamon
pinch of nutmeg
1/2 tsp. vanilla extract
Place all the ingredients in a blender and blend until smooth. Serve with a sprinkle of cinnamon.